FORMING AN ENVIRONMENTALLY SUSTAINABLE AGROPHYTOCENOSIS ON THE EXAMPLE OF MIXED CROPS OF GRASS PEA AND SUDAN GRASS IN THE NORTH-WEST OF THE RUSSIAN FEDERATION by M. O. Burlyaeva, A. E. Solovyeva

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Complex biochemical characteristics of <i>Coriandrum sativum</i> L. by T. V. Khmelinskaya, A. E. Smolenskaya, A. E. Solovyeva

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Biologically active substances of some species of the genus Lathyrus L. by A. E. Solovyeva, Т. V. Shelenga, M. O. Burlyaeva

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Carotenoids and carotenes in the fruits of <i>Cucurbita maxima</i>, <i>C. moschata</i> and <i>C. pepo</i> under the conditions of Northwestern Russia by T. M. Piskunova, T. V. Shelenga, P. V. Ozersky, A. E. Solovyeva

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SOURCES OF HIGH PROTEIN CONTENT IN COMMON BEAN SEEDS (PHASEOLUS VULGARIS) FROM THE VIR COLLECTION by G. P. Egorova, I. N. Perchuk, A. E. Solovyeva, T. V. Buravtseva

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Concerning the issue of early diagnostics of low tannin content in faba bean seeds (<i>Vicia faba</i> L.) by S. M. Mamedova, V. S. Popov, A. E. Solovyeva, I. N. Perchuk, L. L. Malyshev, M. A. Vishnyakova

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Prof. Alexey V. Konarev (celebrating the 75th birthday) by T. V. Shelenga, Yu. A. Kerv, I. N. Perchuk, V. S. Popov, A. E. Solovyeva, V. I. Khoreva, E. K. Khlestkina

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