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A. E. Ajiboye
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A. E. Ajiboye
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1
Effect of Incubation Period and Temperature on the Bioethanol Yield Produced from Cassava Peel by Aspergillus niger and Saccharomyces cerevisiae in Submerged Fermentation Process
by
A. E. Ajiboye
,
R. A. Olawoyin
Published 2025-04-01
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2
Isolation, Identification, and Characterization of Bacterial Isolates in Garlic, Ginger, Pepper, and Turmeric Commonly Traded Within Ilorin, Kwara State, Nigeria
by
A. E. Ajiboye
,
M. O. Jimoh
,
B. A. Hammed
,
T. E. Adesokan
Published 2025-02-01
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3
Isolation, Identification and Screening of Humic Acid Producing Fungi from Soil Environment of Oil palm (Elaeisguineensis) Associated with Empty Fruit Bunches
by
Hassan Musa Kawata
,
P F Omojasola
,
A E Ajiboye
,
M R Adedayo
,
Sheriffdeen Issa Bale
Published 2023-12-01
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